Experience the ultimate flavor explosion with our juicy pulled pork sliders, grilled to perfection on the Outdoor Flat Top!

tools used

Flat Top starter kit

This exclusive bundle includes everything you need to make the most of your Flat Top Grill and create amazing meals at home. 

Ingredients

Directions

1. Begin by pre-heating the Flat Top by turning the grill to medium-low heat and allow 10-15 minutes for proper heating. 
2. As the Flat Top heats, slice the bread in half keeping all the top buns connected and all the bottom buns connected. Break apart any large chunks of the pulled pork, season with salt, pepper, garlic powder, and onion powder before coating in your bbq sauce.
3. When the Flat Top is heated, begin by placing the pork onto the surface of the Flat Top. As it cooks, you may need to add more bbq sauce. 
4. Stir the pulled pork occasionally, after about 5 minutes lay the buns face down on the flat top to toast.  
5. As the bread begins to toast, spread out the pulled pork and cover in the pepper jack cheese. Flip your buns once they appear golden brown and turn off all burners.
6. Once you've flipped your buns, top with the pulled pork and cheese mixture before adding the top buns. Slice into sliders and enjoy!