Firebee Honey BBQ Chicken Sandwich

October 21, 2020

firebee bbq chicken sandwich

Firebee BBQ Sauce + Steelmade Flat Tops = a match made in heaven. This simple, 10-minute recipe lets the sweet and spicy BBQ sauce shine!

Ingredients

serves 4

4 hamburger buns
4 Chicken breast
3/4 cup Firebee BBQ Sauce
6 baby yukon potatoes, sliced thin
1 tomato, sliced
4 pieces leaf lettuce
salt and pepper to taste
3/4 cup olive oil

Tools Used

Flat Top starter kit

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Cutting board

These competition-quality cutting boards are made of the finest quality Hard Rock Maple or Walnut Wood and feature a modern, beveled profile for striking looks that also make lifting the board easier.

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Directions

Heat one side of Flat Top to medium heat. Oil well and begin cooking chicken breasts. (You want fairly thin pieces of chicken, so butterfly if needed.) Season well with salt and pepper. Flip once browned (about 2 minutes.)
Heat other side of Flat Top on high heat. Heat 1/2 cup of olive oil. Add thinly sliced potatoes and season well with salt and pepper. Watch closely, as they will cook quickly. Remove from heat once browned and a bit crispy.
Toast buns with a bit of oil until golden.
Once chicken is cooked through, add bbq sauce to both sides of the chicken and allow to caramelize slightly.
Construct your sandwich! Add lettuce, tomato, and more sauce if you prefer. Enjoy!

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